Jingfeng Wang
About
Jingfeng Wang has authored 93 papers that have received a total of 2.1k indexed citations.
This includes 47 papers in Aquatic Science, 39 papers in Molecular Biology and 17 papers in Nutrition and Dietetics. The topics of these papers are Echinoderm biology and ecology (34 papers), Seaweed-derived Bioactive Compounds (28 papers) and Fatty Acid Research and Health (16 papers). Jingfeng Wang is often cited by papers focused on Echinoderm biology and ecology (34 papers), Seaweed-derived Bioactive Compounds (28 papers) and Fatty Acid Research and Health (16 papers) and collaborates with scholars based in China, Japan and United Kingdom. Jingfeng Wang's co-authors include Changhu Xue, Yuming Wang, Shiwei Hu, Jie Xu and Zhaojie Li and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Global Change Biology
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