Jingjing Dong
About
Jingjing Dong has authored 24 papers that have received a total of 392 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 7 papers in Biotechnology and 5 papers in Plant Science. The topics of these papers are Food composition and properties (8 papers), Enzyme Production and Characterization (7 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Jingjing Dong is often cited by papers focused on Food composition and properties (8 papers), Enzyme Production and Characterization (7 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in China, United States and Australia. Jingjing Dong's co-authors include Yuxiang Bai, Jianzhong Li, Xiangyang Xu, Zhuodong Yu and Liang Zhu and has published in prestigious journals such as Angewandte Chemie International Edition, Journal of Hazardous Materials and Bioresource Technology
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