Jing-Wang Chen
About
Jing-Wang Chen has authored 6 papers that have received a total of 429 indexed citations.
This includes 6 papers in Food Science, 4 papers in Nutrition and Dietetics and 1 paper in Plant Science. The topics of these papers are Proteins in Food Systems (5 papers), Food composition and properties (4 papers) and Polysaccharides Composition and Applications (3 papers). Jing-Wang Chen is often cited by papers focused on Proteins in Food Systems (5 papers), Food composition and properties (4 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in China, Nigeria and Pakistan. Jing-Wang Chen's co-authors include Taihua Mu, Hongnan Sun, Miao Zhang, Duqin Zhang and Xingli Liu and has published in prestigious journals such as Food Hydrocolloids, International Journal of Food Properties and Journal of Integrative Agriculture.
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