Jingyao Li
About
Jingyao Li has authored 23 papers that have received a total of 187 indexed citations.
This includes 8 papers in Plant Science, 8 papers in Food Science and 4 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Food Quality and Safety Studies (4 papers) and Polysaccharides and Plant Cell Walls (4 papers). Jingyao Li is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Food Quality and Safety Studies (4 papers) and Polysaccharides and Plant Cell Walls (4 papers) and collaborates with scholars based in China, United States and Hong Kong. Jingyao Li's co-authors include Chunling Wang, Rui Lian, Xiaojuan Feng, Chenjing Li and Mengli Zhang and has published in prestigious journals such as IEEE Transactions on Pattern Analysis and Machine Intelligence, Food Chemistry and Journal of Colloid and Interface Science
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