Jingyi Xue
About
Jingyi Xue has authored 69 papers that have received a total of 1.5k indexed citations.
This includes 27 papers in Food Science, 23 papers in Molecular Biology and 12 papers in Biomaterials. The topics of these papers are Proteins in Food Systems (18 papers), Nanocomposite Films for Food Packaging (7 papers) and Microencapsulation and Drying Processes (7 papers). Jingyi Xue is often cited by papers focused on Proteins in Food Systems (18 papers), Nanocomposite Films for Food Packaging (7 papers) and Microencapsulation and Drying Processes (7 papers) and collaborates with scholars based in China, United States and Japan. Jingyi Xue's co-authors include Yangchao Luo, Qiaobin Hu, Taoran Wang, Mingyong Zhou and Dali Luo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
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