Jinhong Zang
About
Jinhong Zang has authored 20 papers that have received a total of 760 indexed citations.
This includes 16 papers in Animal Science and Zoology, 11 papers in Molecular Biology and 8 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (16 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Biochemical Analysis and Sensing Techniques (6 papers). Jinhong Zang is often cited by papers focused on Meat and Animal Product Quality (16 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Biochemical Analysis and Sensing Techniques (6 papers) and collaborates with scholars based in China and United States. Jinhong Zang's co-authors include Yanshun Xu, Wenshui Xia, Qixing Jiang, Dawei Yu and Joe M. Regenstein and has published in prestigious journals such as Food Chemistry, Frontiers in Microbiology and Critical Reviews in Food Science and Nutrition
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