Jinjie Yang

22 papers and 543 indexed citations i.

Jinjie Yang has authored 22 papers that have received a total of 543 indexed citations. This includes 16 papers in Food Science, 4 papers in Molecular Biology and 3 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (14 papers), Polysaccharides Composition and Applications (6 papers) and Microencapsulation and Drying Processes (6 papers). Jinjie Yang is often cited by papers focused on Proteins in Food Systems (14 papers), Polysaccharides Composition and Applications (6 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in China and Canada. Jinjie Yang's co-authors include Danshi Zhu, Baokun Qi, Shengnan Wang, Hekai Zhao and Guoqiang Shao and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Journal of Chromatography A