Ji-Young Kim
About
Ji-Young Kim has authored 40 papers that have received a total of 462 indexed citations.
This includes 35 papers in Food Science, 13 papers in Plant Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (26 papers), Phytochemicals and Antioxidant Activities (8 papers) and Nutrition, Health and Food Behavior (6 papers). Ji-Young Kim is often cited by papers focused on Food Quality and Safety Studies (26 papers), Phytochemicals and Antioxidant Activities (8 papers) and Nutrition, Health and Food Behavior (6 papers) and collaborates with scholars based in South Korea, United States and Japan. Ji-Young Kim's co-authors include Byeong-Sam Kim, Sang Suk Kim, Geum-Soon Park, Chang‐Gu Hyun and Young Ju Lee and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, The FASEB Journal and Bioscience Biotechnology and Biochemistry
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