J.L. Cuq
About
J.L. Cuq has authored 35 papers that have received a total of 1.1k indexed citations.
This includes 17 papers in Food Science, 9 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Proteins in Food Systems (16 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Microencapsulation and Drying Processes (6 papers). J.L. Cuq is often cited by papers focused on Proteins in Food Systems (16 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in France and Switzerland. J.L. Cuq's co-authors include Stéphane Guilbert, B. TARODO DE LA FUENTE, Emmanuelle Gastaldi, Sylvie Marchesseau and J.C. Cheftel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science
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