J.L. Oblinger
About
J.L. Oblinger has authored 48 papers that have received a total of 573 indexed citations.
This includes 30 papers in Animal Science and Zoology, 23 papers in Food Science and 7 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (29 papers), Animal Nutrition and Physiology (16 papers) and Food Safety and Hygiene (13 papers). J.L. Oblinger is often cited by papers focused on Meat and Animal Product Quality (29 papers), Animal Nutrition and Physiology (16 papers) and Food Safety and Hygiene (13 papers) and collaborates with scholars based in United States. J.L. Oblinger's co-authors include D.M. JANKY, John A. Koburger, James E. Kennedy, R. L. West and A.S. ARAFA and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Food Science and Meat Science
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