Joel Juvinal
About
Joel Juvinal has authored 7 papers that have received a total of 288 indexed citations.
This includes 5 papers in Food Science, 2 papers in Nutrition and Dietetics and 2 papers in Insect Science. The topics of these papers are Sensory Analysis and Statistical Methods (3 papers), Food Chemistry and Fat Analysis (3 papers) and Meat and Animal Product Quality (2 papers). Joel Juvinal is often cited by papers focused on Sensory Analysis and Statistical Methods (3 papers), Food Chemistry and Fat Analysis (3 papers) and Meat and Animal Product Quality (2 papers) and collaborates with scholars based in Belgium, Philippines and Indonesia. Joel Juvinal's co-authors include Xavier Gellynck, Joachim J. Schouteten, Koen Dewettinck, Hans De Steur and Sofie Lagast and has published in prestigious journals such as Journal of Food Science, Food Quality and Preference and Journal of Food Science and Technology
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