Johanita Kruger
About
Johanita Kruger has authored 37 papers that have received a total of 525 indexed citations.
This includes 25 papers in Plant Science, 16 papers in Nutrition and Dietetics and 9 papers in Food Science. The topics of these papers are Phytase and its Applications (15 papers), Plant Micronutrient Interactions and Effects (10 papers) and Food composition and properties (10 papers). Johanita Kruger is often cited by papers focused on Phytase and its Applications (15 papers), Plant Micronutrient Interactions and Effects (10 papers) and Food composition and properties (10 papers) and collaborates with scholars based in South Africa, Germany and United States. Johanita Kruger's co-authors include John R.N. Taylor, Mário G. Ferruzzi, Jan Frank, A Oelofse and Janet Taylor and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and The Journal of Pediatrics
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