Johanne Brendehaug
About
Johanne Brendehaug has authored 13 papers that have received a total of 501 indexed citations.
This includes 7 papers in Food Science, 5 papers in Molecular Biology and 5 papers in Agronomy and Crop Science. The topics of these papers are Probiotics and Fermented Foods (5 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Identification and Quantification in Food (3 papers). Johanne Brendehaug is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Identification and Quantification in Food (3 papers) and collaborates with scholars based in Norway and Sweden. Johanne Brendehaug's co-authors include Anders Christiansson, Åsa Eneroth, Ida Skaar, Göran Molin and Thor Langsrud and has published in prestigious journals such as Journal of Dairy Science, International Journal of Food Microbiology and Biochimie
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