John A. Bower
About
John A. Bower has authored 27 papers that have received a total of 498 indexed citations.
This includes 18 papers in Food Science, 10 papers in Public Health, Environmental and Occupational Health and 9 papers in Animal Science and Zoology. The topics of these papers are Sensory Analysis and Statistical Methods (16 papers), Meat and Animal Product Quality (8 papers) and Consumer Attitudes and Food Labeling (7 papers). John A. Bower is often cited by papers focused on Sensory Analysis and Statistical Methods (16 papers), Meat and Animal Product Quality (8 papers) and Consumer Attitudes and Food Labeling (7 papers) and collaborates with scholars based in United Kingdom. John A. Bower's co-authors include Monika J. A. Schröder, Irene A. Baxter, Amy L. Davidson, Mark Fleming and Claire Seaman and has published in prestigious journals such as Food Quality and Preference, International Journal of Consumer Studies and British Food Journal
In The Last Decade
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