John N. Coupland
About
John N. Coupland has authored 108 papers that have received a total of 4.0k indexed citations.
This includes 63 papers in Food Science, 29 papers in Organic Chemistry and 19 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (47 papers), Food Chemistry and Fat Analysis (24 papers) and Microencapsulation and Drying Processes (21 papers). John N. Coupland is often cited by papers focused on Proteins in Food Systems (47 papers), Food Chemistry and Fat Analysis (24 papers) and Microencapsulation and Drying Processes (21 papers) and collaborates with scholars based in United States, United Kingdom and France. John N. Coupland's co-authors include David Julian McClements, Ryan J. Elias, Robert Roberts, Umut Yücel and Supratim Ghosh and has published in prestigious journals such as The Journal of Physical Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
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