John R. Hansen
About
John R. Hansen has authored 11 papers that have received a total of 346 indexed citations.
This includes 5 papers in Food Science, 4 papers in Spectroscopy and 4 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (4 papers), Food composition and properties (4 papers) and Advanced NMR Techniques and Applications (3 papers). John R. Hansen is often cited by papers focused on Proteins in Food Systems (4 papers), Food composition and properties (4 papers) and Advanced NMR Techniques and Applications (3 papers) and collaborates with scholars based in United States. John R. Hansen's co-authors include Robert L. Anderson, C. Th. Pedersen, Jens Peter Jacobsen, Donald J. Peterson and Randy L. Anderson and has published in prestigious journals such as Nature, The Journal of Physical Chemistry and Journal of Agricultural and Food Chemistry
In The Last Decade
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