Jordi Xaus
About
Jordi Xaus has authored 82 papers that have received a total of 7.9k indexed citations.
This includes 48 papers in Molecular Biology, 34 papers in Food Science and 33 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (34 papers), Gut microbiota and health (25 papers) and Infant Nutrition and Health (23 papers). Jordi Xaus is often cited by papers focused on Probiotics and Fermented Foods (34 papers), Gut microbiota and health (25 papers) and Infant Nutrition and Health (23 papers) and collaborates with scholars based in Spain, United States and United Kingdom. Jordi Xaus's co-authors include Mónica Comalada, Mónica Olivares, Federico Lara‐Villoslada, Antonio Celada and Saleta Sierra and has published in prestigious journals such as Journal of Biological Chemistry, Blood and Immunity
In The Last Decade
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