Jorge Carlos Ruíz-Ruíz

48 papers and 990 indexed citations i.

Jorge Carlos Ruíz-Ruíz has authored 48 papers that have received a total of 990 indexed citations. This includes 25 papers in Food Science, 16 papers in Molecular Biology and 13 papers in Nutrition and Dietetics. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (14 papers), Proteins in Food Systems (11 papers) and Meat and Animal Product Quality (8 papers). Jorge Carlos Ruíz-Ruíz is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (14 papers), Proteins in Food Systems (11 papers) and Meat and Animal Product Quality (8 papers) and collaborates with scholars based in Mexico, Argentina and France. Jorge Carlos Ruíz-Ruíz's co-authors include Maira Rubí Segura Campos, David Betancur‐Ancona, Luis Chel‐Guerrero, Elizabeth Ortíz‐Vázquez and Yolanda Moguel-Ordóñez and has published in prestigious journals such as PLoS ONE, Food Chemistry and Clinical Chemistry.