Jorge G. Figueroa
About
Jorge G. Figueroa has authored 18 papers that have received a total of 815 indexed citations.
This includes 10 papers in Food Science, 8 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (7 papers), Fermentation and Sensory Analysis (4 papers) and Plant Physiology and Cultivation Studies (4 papers). Jorge G. Figueroa is often cited by papers focused on Phytochemicals and Antioxidant Activities (7 papers), Fermentation and Sensory Analysis (4 papers) and Plant Physiology and Cultivation Studies (4 papers) and collaborates with scholars based in Ecuador, Spain and Peru. Jorge G. Figueroa's co-authors include Jesús Lozano‐Sánchez, Antonio Segura‐Carretero, Isabel Borrás‐Linares, Manuel Viuda‐Martos and R. Martínez and has published in prestigious journals such as Food Chemistry, Molecules and Food Research International
In The Last Decade
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