Jorma Hirn
About
Jorma Hirn has authored 23 papers that have received a total of 600 indexed citations.
This includes 9 papers in Food Science, 7 papers in Animal Science and Zoology and 4 papers in Biotechnology. The topics of these papers are Meat and Animal Product Quality (5 papers), Listeria monocytogenes in Food Safety (4 papers) and Salmonella and Campylobacter epidemiology (3 papers). Jorma Hirn is often cited by papers focused on Meat and Animal Product Quality (5 papers), Listeria monocytogenes in Food Safety (4 papers) and Salmonella and Campylobacter epidemiology (3 papers) and collaborates with scholars based in Finland, Slovakia and Sweden. Jorma Hirn's co-authors include Timo Hirvi, E. Nurmi, Kristiina Asplund, Riitta Maijala and Jaana Junttila and has published in prestigious journals such as Water Research, Journal of Agricultural and Food Chemistry and Journal of Clinical Microbiology
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