José J. Gaforio
About
José J. Gaforio has authored 65 papers that have received a total of 3.5k indexed citations.
This includes 22 papers in Immunology, 16 papers in Biochemistry and 15 papers in Molecular Biology. The topics of these papers are Immune Cell Function and Interaction (17 papers), Edible Oils Quality and Analysis (14 papers) and Phytochemicals and Antioxidant Activities (13 papers). José J. Gaforio is often cited by papers focused on Immune Cell Function and Interaction (17 papers), Edible Oils Quality and Analysis (14 papers) and Phytochemicals and Antioxidant Activities (13 papers) and collaborates with scholars based in Spain, Sweden and Belarus. José J. Gaforio's co-authors include Cristina Sánchez‐Quesada, Ignacio Algarra, Gabriel Beltrán, Federico Garrido and Yosra Allouche and has published in prestigious journals such as The Journal of Experimental Medicine, Journal of Agricultural and Food Chemistry and Food Chemistry
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