José Luis Navarro
About
José Luis Navarro has authored 29 papers that have received a total of 769 indexed citations.
This includes 13 papers in Animal Science and Zoology, 10 papers in Nutrition and Dietetics and 9 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (7 papers) and Food composition and properties (5 papers). José Luis Navarro is often cited by papers focused on Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (7 papers) and Food composition and properties (5 papers) and collaborates with scholars based in Spain, Argentina and Mexico. José Luis Navarro's co-authors include Fidel Toldrá, José Flores‐Rivera, Mónica Flores, María Eugenia Steffolani and Alberto E. León and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Analytica Chimica Acta
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