Josiane Bartz
About
Josiane Bartz has authored 11 papers that have received a total of 443 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 7 papers in Food Science and 5 papers in Plant Science. The topics of these papers are Food composition and properties (9 papers), Polysaccharides Composition and Applications (6 papers) and Polysaccharides and Plant Cell Walls (2 papers). Josiane Bartz is often cited by papers focused on Food composition and properties (9 papers), Polysaccharides Composition and Applications (6 papers) and Polysaccharides and Plant Cell Walls (2 papers) and collaborates with scholars based in Brazil and Canada. Josiane Bartz's co-authors include Álvaro Renato Guerra Dias, Elessandra da Rosa Zavareze, Vânia Zanella Pinto, Rosana Colussi and Marjana Radünz and has published in prestigious journals such as Food Chemistry, Journal of the Science of Food and Agriculture and LWT
In The Last Decade
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