Julie A. Culbert
About
Julie A. Culbert has authored 25 papers that have received a total of 413 indexed citations.
This includes 22 papers in Food Science, 18 papers in Plant Science and 7 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Fermentation and Sensory Analysis (21 papers), Horticultural and Viticultural Research (17 papers) and Wine Industry and Tourism (7 papers). Julie A. Culbert is often cited by papers focused on Fermentation and Sensory Analysis (21 papers), Horticultural and Viticultural Research (17 papers) and Wine Industry and Tourism (7 papers) and collaborates with scholars based in Australia, Spain and China. Julie A. Culbert's co-authors include Kerry L. Wilkinson, Renata Ristić, Karma Pearce, Markus Herderich and Daniel Cozzolino and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and The Journal of Organic Chemistry.
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