Julie K. Collins
About
Julie K. Collins has authored 17 papers that have received a total of 1.6k indexed citations.
This includes 8 papers in Biochemistry, 7 papers in Nutrition and Dietetics and 6 papers in Genetics. The topics of these papers are Advances in Cucurbitaceae Research (6 papers), Antioxidant Activity and Oxidative Stress (6 papers) and Phytochemicals and Antioxidant Activities (5 papers). Julie K. Collins is often cited by papers focused on Advances in Cucurbitaceae Research (6 papers), Antioxidant Activity and Oxidative Stress (6 papers) and Phytochemicals and Antioxidant Activities (5 papers) and collaborates with scholars based in United States. Julie K. Collins's co-authors include Penelope Perkins‐Veazie, Angela R. Davis, Guoyao Wu, Robert A. Baker and Muhammad Siddiq and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Journal of the Science of Food and Agriculture
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