Julie Mardon
About
Julie Mardon has authored 23 papers that have received a total of 548 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 6 papers in Physiology and 5 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Diet and metabolism studies (5 papers), Nutritional Studies and Diet (4 papers) and Meat and Animal Product Quality (4 papers). Julie Mardon is often cited by papers focused on Diet and metabolism studies (5 papers), Nutritional Studies and Diet (4 papers) and Meat and Animal Product Quality (4 papers) and collaborates with scholars based in France, Greece and Morocco. Julie Mardon's co-authors include Marie-Noëlle Horcajada, Véronique Coxam, Marie-Jeanne Davicco, Patrice Lebecque and Caroline Puel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Applied Physiology and Food Chemistry
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