Junsi Yang
About
Junsi Yang has authored 22 papers that have received a total of 393 indexed citations.
This includes 10 papers in Food Science, 7 papers in Biomedical Engineering and 5 papers in Molecular Biology. The topics of these papers are Phase Equilibria and Thermodynamics (7 papers), Food Chemistry and Fat Analysis (5 papers) and Proteins in Food Systems (4 papers). Junsi Yang is often cited by papers focused on Phase Equilibria and Thermodynamics (7 papers), Food Chemistry and Fat Analysis (5 papers) and Proteins in Food Systems (4 papers) and collaborates with scholars based in United States, China and Spain. Junsi Yang's co-authors include Ozan N. Ciftci, Lingyi Liu, Lianliang Liu, Zufang Wu and Feng Zhou and has published in prestigious journals such as Journal of The Electrochemical Society, Journal of Agricultural and Food Chemistry and Food Chemistry
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