K. A. White

10 papers and 562 indexed citations i.

K. A. White has authored 10 papers that have received a total of 562 indexed citations. This includes 4 papers in Materials Chemistry, 4 papers in Organic Chemistry and 3 papers in Food Science. The topics of these papers are Surfactants and Colloidal Systems (4 papers), Pickering emulsions and particle stabilization (4 papers) and Proteins in Food Systems (3 papers). K. A. White is often cited by papers focused on Surfactants and Colloidal Systems (4 papers), Pickering emulsions and particle stabilization (4 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in United Kingdom, United States and Australia. K. A. White's co-authors include Paul S. Clegg, Andrew B. Schofield, Freda C. H. Lim, Robert S. Ward and Bernard P. Binks and has published in prestigious journals such as Physical Review Letters, Nature Materials and Journal of Colloid and Interface Science