K. Elavarasan
About
K. Elavarasan has authored 40 papers that have received a total of 610 indexed citations.
This includes 23 papers in Molecular Biology, 12 papers in Insect Science and 12 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (22 papers), Insect Utilization and Effects (12 papers) and Meat and Animal Product Quality (12 papers). K. Elavarasan is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (22 papers), Insect Utilization and Effects (12 papers) and Meat and Animal Product Quality (12 papers) and collaborates with scholars based in India, Kenya and South Korea. K. Elavarasan's co-authors include B.A. Shamasundar, C.S. Tejpal, Anuj Kumar, R. Anandan and Suseela Mathew and has published in prestigious journals such as Food Chemistry, Chemosphere and Frontiers in Microbiology
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