K.A. Athmaselvi
About
K.A. Athmaselvi has authored 27 papers that have received a total of 254 indexed citations.
This includes 17 papers in Plant Science, 17 papers in Food Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Postharvest Quality and Shelf Life Management (9 papers), Microbial Inactivation Methods (6 papers) and Microencapsulation and Drying Processes (6 papers). K.A. Athmaselvi is often cited by papers focused on Postharvest Quality and Shelf Life Management (9 papers), Microbial Inactivation Methods (6 papers) and Microencapsulation and Drying Processes (6 papers) and collaborates with scholars based in India, Canada and Malaysia. K.A. Athmaselvi's co-authors include P. Poojitha, T. Arumuganathan, N. Varadharaju, P. Gurumoorthi and Jolius Gimbun and has published in prestigious journals such as Drying Technology, Journal of Food Science and Technology and Journal of Dairy Research
In The Last Decade
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