Kaarina Aarnisalo
About
Kaarina Aarnisalo has authored 12 papers that have received a total of 642 indexed citations.
This includes 11 papers in Biotechnology, 9 papers in Food Science and 2 papers in Analytical Chemistry. The topics of these papers are Listeria monocytogenes in Food Safety (11 papers), Essential Oils and Antimicrobial Activity (5 papers) and Microbial Inactivation Methods (5 papers). Kaarina Aarnisalo is often cited by papers focused on Listeria monocytogenes in Food Safety (11 papers), Essential Oils and Antimicrobial Activity (5 papers) and Microbial Inactivation Methods (5 papers) and collaborates with scholars based in Finland, United States and Australia. Kaarina Aarnisalo's co-authors include Laura Raaska, Sebastian Hielm, Anna‐Maija Sjöberg, Riitta Maijala and Hannu Korkeala and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and Clinical Microbiology and Infection
In The Last Decade
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