Kai Truusalu

17 papers and 390 indexed citations i.

Kai Truusalu has authored 17 papers that have received a total of 390 indexed citations. This includes 8 papers in Food Science, 6 papers in Molecular Biology and 6 papers in Infectious Diseases. The topics of these papers are Probiotics and Fermented Foods (8 papers), Gut microbiota and health (5 papers) and Pathogenesis and Virulence of Escherichia coli (4 papers). Kai Truusalu is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Gut microbiota and health (5 papers) and Pathogenesis and Virulence of Escherichia coli (4 papers) and collaborates with scholars based in Estonia, Norway and Sweden. Kai Truusalu's co-authors include Marika Mikelsaar, Imbi Smidt, Jelena Štšepetova, Raik-Hiio Mikelsaar and Paul Naaber and has published in prestigious journals such as Journal of Clinical Microbiology, Infection and Immunity and European Journal of Immunology