Karamatollah Rezaei

117 papers and 3.2k indexed citations i.

Karamatollah Rezaei has authored 117 papers that have received a total of 3.2k indexed citations. This includes 50 papers in Food Science, 34 papers in Nutrition and Dietetics and 31 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (13 papers) and Proteins in Food Systems (13 papers). Karamatollah Rezaei is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (13 papers) and Proteins in Food Systems (13 papers) and collaborates with scholars based in Iran, Canada and Spain. Karamatollah Rezaei's co-authors include Mohammad Mousavi, Feral Temelli, Zahra Emam‐Djomeh, Faramarz Khodaiyan and Mohammad‐Taghi Golmakani and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cleaner Production and Food Chemistry.