Karel De Winter
About
Karel De Winter has authored 28 papers that have received a total of 539 indexed citations.
This includes 20 papers in Molecular Biology, 14 papers in Biotechnology and 9 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Immobilization Techniques (12 papers), Enzyme Production and Characterization (11 papers) and Microbial Metabolites in Food Biotechnology (9 papers). Karel De Winter is often cited by papers focused on Enzyme Immobilization Techniques (12 papers), Enzyme Production and Characterization (11 papers) and Microbial Metabolites in Food Biotechnology (9 papers) and collaborates with scholars based in Belgium, Czechia and United States. Karel De Winter's co-authors include Tom Desmet, Wim Soetaert, Vladimı́r Křen, An Cerdobbel and Helena Pelantová and has published in prestigious journals such as Angewandte Chemie International Edition, Chemical Communications and Bioresource Technology
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