Karen Schrader
About
Karen Schrader has authored 12 papers that have received a total of 1.6k indexed citations.
This includes 5 papers in Molecular Biology, 4 papers in Cellular and Molecular Neuroscience and 4 papers in Nutrition and Dietetics. The topics of these papers are Olfactory and Sensory Function Studies (4 papers), Neurobiology and Insect Physiology Research (3 papers) and Biochemical Analysis and Sensing Techniques (3 papers). Karen Schrader is often cited by papers focused on Olfactory and Sensory Function Studies (4 papers), Neurobiology and Insect Physiology Research (3 papers) and Biochemical Analysis and Sensing Techniques (3 papers) and collaborates with scholars based in United States, Germany and Switzerland. Karen Schrader's co-authors include Randall R. Reed, Christoph Borner, Robert Y. L. Tsai, Jisen Huai and Brinda C. Prasad and has published in prestigious journals such as Nature, Proceedings of the National Academy of Sciences and Molecular and Cellular Biology
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