Katarzyna Świąder

30 papers and 284 indexed citations i.

Katarzyna Świąder has authored 30 papers that have received a total of 284 indexed citations. This includes 14 papers in Food Science, 10 papers in Nutrition and Dietetics and 9 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Meat and Animal Product Quality (8 papers), Sensory Analysis and Statistical Methods (5 papers) and Nutrition and Health Studies (5 papers). Katarzyna Świąder is often cited by papers focused on Meat and Animal Product Quality (8 papers), Sensory Analysis and Statistical Methods (5 papers) and Nutrition and Health Studies (5 papers) and collaborates with scholars based in Poland, Taiwan and Thailand. Katarzyna Świąder's co-authors include F. Świderski, Anna Sadowska, Anna Florowska, B. Waszkiewicz‐Robak and Ewelina Hallmann and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.