K.E. Aidoo
About
K.E. Aidoo has authored 23 papers that have received a total of 469 indexed citations.
This includes 11 papers in Plant Science, 10 papers in Food Science and 4 papers in Biomedical Engineering. The topics of these papers are Mycotoxins in Agriculture and Food (8 papers), Probiotics and Fermented Foods (5 papers) and Advanced Chemical Sensor Technologies (3 papers). K.E. Aidoo is often cited by papers focused on Mycotoxins in Agriculture and Food (8 papers), Probiotics and Fermented Foods (5 papers) and Advanced Chemical Sensor Technologies (3 papers) and collaborates with scholars based in United Kingdom, Ghana and India. K.E. Aidoo's co-authors include A.A.G. Candlish, J.G. Anderson, A. Anderton, J. E. Smith and R. M. Hendry and has published in prestigious journals such as International Journal of Food Microbiology, European Journal of Clinical Nutrition and Clinical Nutrition
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