Ken’ichi Takeo
About
Ken’ichi Takeo has authored 102 papers that have received a total of 1.8k indexed citations.
This includes 56 papers in Organic Chemistry, 37 papers in Nutrition and Dietetics and 36 papers in Molecular Biology. The topics of these papers are Carbohydrate Chemistry and Synthesis (45 papers), Enzyme Production and Characterization (32 papers) and Microbial Metabolites in Food Biotechnology (22 papers). Ken’ichi Takeo is often cited by papers focused on Carbohydrate Chemistry and Synthesis (45 papers), Enzyme Production and Characterization (32 papers) and Microbial Metabolites in Food Biotechnology (22 papers) and collaborates with scholars based in Japan, Norway and Canada. Ken’ichi Takeo's co-authors include Takashi Kuge, Shinichi Kitamura, T. Kuge, Bjørn T. Stokke and Kenji Okuyama and has published in prestigious journals such as PLANT PHYSIOLOGY, Carbohydrate Polymers and International Journal of Biological Macromolecules
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