Kensuke Arakawa
About
Kensuke Arakawa has authored 30 papers that have received a total of 469 indexed citations.
This includes 24 papers in Food Science, 22 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (24 papers), Gut microbiota and health (9 papers) and Enzyme Production and Characterization (7 papers). Kensuke Arakawa is often cited by papers focused on Probiotics and Fermented Foods (24 papers), Gut microbiota and health (9 papers) and Enzyme Production and Characterization (7 papers) and collaborates with scholars based in Japan, Vietnam and China. Kensuke Arakawa's co-authors include Tadao Saito, Yasushi Kawai, Hidetoshi Morita, Haruki Kitazawa and Junko Nishimura and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Biotechnology and International Dairy Journal
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