Keqiang Lai
About
Keqiang Lai has authored 78 papers that have received a total of 2.0k indexed citations.
This includes 31 papers in Molecular Biology, 28 papers in Animal Science and Zoology and 20 papers in Biomedical Engineering. The topics of these papers are Meat and Animal Product Quality (25 papers), Biochemical effects in animals (18 papers) and Advanced Glycation End Products research (17 papers). Keqiang Lai is often cited by papers focused on Meat and Animal Product Quality (25 papers), Biochemical effects in animals (18 papers) and Advanced Glycation End Products research (17 papers) and collaborates with scholars based in China and United States. Keqiang Lai's co-authors include Barbara Rasco, Yiqun Huang, Yuxia Fan, Yiqun Huang and Lihong Niu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
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