Kevin J. Shaw
About
Kevin J. Shaw has authored 11 papers that have received a total of 469 indexed citations.
This includes 3 papers in Food Science, 3 papers in Animal Science and Zoology and 2 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (3 papers), Marine Bivalve and Aquaculture Studies (2 papers) and Mycotoxins in Agriculture and Food (2 papers). Kevin J. Shaw is often cited by papers focused on Meat and Animal Product Quality (3 papers), Marine Bivalve and Aquaculture Studies (2 papers) and Mycotoxins in Agriculture and Food (2 papers) and collaborates with scholars based in Australia and France. Kevin J. Shaw's co-authors include Frank B. Whitfield, Fay Helidoniotis, Denice Svoronos, Jeffrey G. Ellis and Jacques Tempé and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Carbohydrate Research
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