Kevser Karaman
About
Kevser Karaman has authored 40 papers that have received a total of 506 indexed citations.
This includes 22 papers in Food Science, 19 papers in Plant Science and 16 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (11 papers) and Bee Products Chemical Analysis (8 papers). Kevser Karaman is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (11 papers) and Bee Products Chemical Analysis (8 papers) and collaborates with scholars based in Türkiye, Iran and United States. Kevser Karaman's co-authors include Mahmut Kaplan, Osman Sağdıç, Sibel Sílící, Necati Çetin and Hasan Pınar and has published in prestigious journals such as Food Chemistry, International Journal of Food Microbiology and Planta
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