Kexiu Li
About
Kexiu Li has authored 26 papers that have received a total of 1.0k indexed citations.
This includes 18 papers in Plant Science, 14 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. The topics of these papers are Wheat and Barley Genetics and Pathology (9 papers), Food composition and properties (7 papers) and Photosynthetic Processes and Mechanisms (4 papers). Kexiu Li is often cited by papers focused on Wheat and Barley Genetics and Pathology (9 papers), Food composition and properties (7 papers) and Photosynthetic Processes and Mechanisms (4 papers) and collaborates with scholars based in China, United Kingdom and Hungary. Kexiu Li's co-authors include Guangxiao Yang, Guangyuan He, Junli Chang, Yuesheng Wang and Mingjie Chen and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Scientific Reports
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