Khalil Ereifej

93 papers and 2.2k indexed citations i.

Khalil Ereifej has authored 93 papers that have received a total of 2.2k indexed citations. This includes 45 papers in Food Science, 35 papers in Plant Science and 29 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (29 papers), Essential Oils and Antimicrobial Activity (12 papers) and Food composition and properties (9 papers). Khalil Ereifej is often cited by papers focused on Phytochemicals and Antioxidant Activities (29 papers), Essential Oils and Antimicrobial Activity (12 papers) and Food composition and properties (9 papers) and collaborates with scholars based in Jordan, United States and Saudi Arabia. Khalil Ereifej's co-authors include Taha Rababah, Muhammad H. Alu’datt, Mohammad N. Alhamad, Majdi Al‐Mahasneh and Sana Gammoh and has published in prestigious journals such as Biochemical Journal, Journal of Agricultural and Food Chemistry and Food Chemistry.