Kirsten Pilegaard
About
Kirsten Pilegaard has authored 26 papers that have received a total of 337 indexed citations.
This includes 6 papers in Public Health, Environmental and Occupational Health, 5 papers in Plant Science and 4 papers in Genetics. The topics of these papers are Food Allergy and Anaphylaxis Research (4 papers), Nutritional Studies and Diet (4 papers) and Botanical Research and Chemistry (3 papers). Kirsten Pilegaard is often cited by papers focused on Food Allergy and Anaphylaxis Research (4 papers), Nutritional Studies and Diet (4 papers) and Botanical Research and Chemistry (3 papers) and collaborates with scholars based in Denmark, Slovakia and United Kingdom. Kirsten Pilegaard's co-authors include Folmer Eriksen, Lea Bredsdorff, Ole Ladefoged, Morten Poulsen and Ib Knudsen and has published in prestigious journals such as Trends in Food Science & Technology, British Journal Of Nutrition and Critical Reviews in Food Science and Nutrition
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