Kristi M. Crowe
About
Kristi M. Crowe has authored 16 papers that have received a total of 300 indexed citations.
This includes 5 papers in Public Health, Environmental and Occupational Health, 3 papers in Plant Science and 3 papers in Food Science. The topics of these papers are Consumer Attitudes and Food Labeling (3 papers), Listeria monocytogenes in Food Safety (3 papers) and Muscle metabolism and nutrition (2 papers). Kristi M. Crowe is often cited by papers focused on Consumer Attitudes and Food Labeling (3 papers), Listeria monocytogenes in Food Safety (3 papers) and Muscle metabolism and nutrition (2 papers) and collaborates with scholars based in United States. Kristi M. Crowe's co-authors include Jeannine C. Lawrence, Rodney J. Bushway, Amy Ellis, Alfred A. Bushway and Bernhard Kaltenboeck and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Critical Reviews in Food Science and Nutrition and International Journal of Food Microbiology
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