Kuakarun Krusong
About
Kuakarun Krusong has authored 51 papers that have received a total of 863 indexed citations.
This includes 20 papers in Molecular Biology, 18 papers in Nutrition and Dietetics and 18 papers in Biotechnology. The topics of these papers are Enzyme Production and Characterization (18 papers), Microbial Metabolites in Food Biotechnology (13 papers) and Food composition and properties (8 papers). Kuakarun Krusong is often cited by papers focused on Enzyme Production and Characterization (18 papers), Microbial Metabolites in Food Biotechnology (13 papers) and Food composition and properties (8 papers) and collaborates with scholars based in Thailand, Japan and Austria. Kuakarun Krusong's co-authors include Piamsook Pongsawasdi, Kanitha Tananuwong, Jarunee Kaulpiboon, Anchalee Tassanakajon and Premruethai Supungul and has published in prestigious journals such as Science, Nucleic Acids Research and Journal of Biological Chemistry
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