L. Lakritz
About
L. Lakritz has authored 37 papers that have received a total of 526 indexed citations.
This includes 21 papers in Animal Science and Zoology, 14 papers in Food Science and 5 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (19 papers), Radiation Effects and Dosimetry (11 papers) and Animal Nutrition and Physiology (7 papers). L. Lakritz is often cited by papers focused on Meat and Animal Product Quality (19 papers), Radiation Effects and Dosimetry (11 papers) and Animal Nutrition and Physiology (7 papers) and collaborates with scholars based in United States. L. Lakritz's co-authors include Jay B. Fox, Donald W. Thayer, J. W. Hampson, Robert C Doerr and Walter Fiddler and has published in prestigious journals such as Analytical Chemistry, Journal of Agricultural and Food Chemistry and Biochemical and Biophysical Research Communications
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