L. Tikofsky
About
L. Tikofsky has authored 9 papers that have received a total of 382 indexed citations.
This includes 6 papers in Agronomy and Crop Science, 4 papers in Food Science and 3 papers in Genetics. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (5 papers), Probiotics and Fermented Foods (4 papers) and Antimicrobial Resistance in Staphylococcus (3 papers). L. Tikofsky is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (5 papers), Probiotics and Fermented Foods (4 papers) and Antimicrobial Resistance in Staphylococcus (3 papers) and collaborates with scholars based in United States, France and United Kingdom. L. Tikofsky's co-authors include Y.H. Schukken, Ruth N. Zadoks, Michael J. Zurakowski, F.L. Welcome and B.J. Rauch and has published in prestigious journals such as Journal of Dairy Science, Veterinary Microbiology and BMC Microbiology
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