Laure C. Roger
About
Laure C. Roger has authored 6 papers that have received a total of 935 indexed citations.
This includes 6 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Pathology and Forensic Medicine. The topics of these papers are Gut microbiota and health (6 papers), Probiotics and Fermented Foods (4 papers) and Tea Polyphenols and Effects (3 papers). Laure C. Roger is often cited by papers focused on Gut microbiota and health (6 papers), Probiotics and Fermented Foods (4 papers) and Tea Polyphenols and Effects (3 papers) and collaborates with scholars based in United Kingdom, The Netherlands and Belgium. Laure C. Roger's co-authors include Elaine E. Vaughan, Lesley Hoyles, John van Duynhoven, Robèr Kemperman and Doris M. Jacobs and has published in prestigious journals such as Proceedings of the National Academy of Sciences, American Journal of Clinical Nutrition and Microbiology
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